4 x 250 g
Govedina (2 x 120 g)
Ø 10-12 cm (1 komad)
500 g
1 komad
45 - 50 cm
cca 19 - 21 cm
cca 22 - 24 cm
240 g
70 g
Perad, losos, janjetina, tripice, divljač i govedina
200 g rolada od pilećeg filea i crnog bakalara
200 g pileći file s trakicama crnog bakalara
Perad 125 g
2 x 500 g
6 x 200 g
6 x 150 g
2 x 250 g
– 6 x 200 g
2 x 300 g (50 komada)
Ireland 3 x 100 g
Toscana 3 x 100 g
2 x 200 g
2 x 720 g
2 x 120 g
3 x 200 g
12 x 80 g
3 x 100 g
3 x 70 g
2 x 75 g
8 x 70 g
– 3 x 200 g
5 x 900 g
4 x 105 g
Ø 6cm
Veličina M: Ø 12,5 cm
5 komada
1 komad (približno 700 g)
4 x 55 g
60 g
Lüneburger Heide 3 x 75 g
– 4 x 150 g