10 x 115 g
5 x 115 g
4 x 200 g
3 x 500 g
2 x 25 komada
2 x 250 g
6 komada
2 x 200 g
6 x 75 g (18 komada)
3 komada
ø 10-12 cm (1 komad, cca 120 g)
25 komada
170 g govedina
170 g piletina
170 g puretina
3 x 170 g piletina
3 x 170 g puretina
3 x 170 g govedina
75 g (3 komada)
1 komad (oko 200 g)
5 x 250 g
250 g
5 x 70 g
3 x 70 g
70 g
500 g